Baked Banana Treats

Thanks to this all about bananas page.

Recipe copied for archival purposes only, say, if link is broken. (Please use the link since the photos are so great.)

• Preheat oven to 350 degrees F.
• Place 2 tablespoons of margarine and 2 tablespoons of lemon juice in a baking dish. Place the baking dish in the oven just long enough for the margarine to melt.
• While margarine is melting, peel 4 ripe (but firm) bananas and cut into 3 inch sections. When margarine has melted, remove from the oven and stir until margarine and lemon juice are well mixed.
• Place banana sections in the baking dish and roll in melted mixture until they are well coated.
• In a small bowl combine 2 tablespoons of brown sugar and 3/4 teaspoon of cinnamon. Stir until well blended.
• Sprinkle the sugar and cinnamon mixture over the bananas in the baking dish. Place in the oven and bake for 20 minutes.
• Remove from the oven and place on small plates. Sprinkle with a small amount of coconut and lemon zest. Serve while warm.